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Hot Italian Chicken Sausage

Ingredients:

1 1/2 lb. ground chicken or turkey

1/2 tsp. salt

1 tsp. garlic powder

1/2 tsp. freshly ground black pepper

2 tsp. paprika

1 tbsp. canola oil

1/4 tsp. anise seed

1/4 tsp. fennel seed

1/4 tsp. cayenne pepper

sausage casings (optional)

Directions:

Combine ground chicken (or turkey), salt, garlic powder, black pepper & paprika in a bowl.

In a processor, combine oil, anise seed, fennel seed & cayenne pepper and blend until as smooth as possible.

Add spice mixture to chicken & mix well.

Cover & refrigerate 24 hours.

Stuff sausage into casings or fry up as patties.

Tasty either way!

Serves 6-8.

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